Description
Beginning March 19, all imports to the U.S. of organic food must be associated with an electronic NOP Import Certificate, regardless of country of origin. Unfortunately, there’s a lot of confusion and misinformation out there. Get the answers straight from USDA as Dr. Jennifer Tucker, deputy administrator, USDA Agricultural Marketing Service, National Organic Program, focuses on the changes to the regulation, challenges importers are facing and how USDA will enforce the updated regulation.
Does Your Firm Need to be Organic Certified?
Watch this webinar to get that answer direct from USDA!